To my great surprise, Outback has added coconut shrimp to its menu! I had to give it a whirl. I was pleasantly surprised. The shrimp were plump and fried golden-crisp. In fact, I think that the coconut shrimp at Outback is better than the coconut shrimp at Red Lobster. However, I still maintain that Red Lobster has the best dipping sauce. Outback only offered an orange marmelade for dipping (which wasn't bad, but nothing special like the pina colada sauce). Best advice...stop by Red Lobster to pick up some of their sauce, and then head to Outback for the yummiest coconut shrimp!
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